Fresh fruit from the farmers market is the best. And Sunday mornings (the day after the market) are perfect for a fresh and simple breakfast of fruit, yogurt and granola. For this quick meal I mixed together some fresh strawberries, raspberries, peaches and fresh figs. Mixed the fruit together and topped my fat free plain Greek yogurt with them, a little Everything Granola and a drizzle of honey. Not sure it gets much better than this.
Sounds tasty and healthy! I would like to eat like this every day of the week — not just Sundays — but weekday mornings can be hectic. I'm wondering what you all had for breakfast this morning, and whether it differed from what you ate for your morning meal over the weekend.