Red, White, Bean, and Basil Frittata
This high-protein frittata made with eggs and black beans is bursting with flavor, fiber, and protein. Make it Sunday night, and you'll have a satifying lunch for four days.
Calories (for 2 slices): 378
Fiber: 8.4 grams
Protein: 26 grams
Get the recipe: red, white, bean, and basil frittata