Java lovers fell in love with cold-brewed coffee this Summer. Cold-brewing involves saturating ground coffee beans in cold filtered water, covering the container and letting it sit out at room temperature for 12 hours, then straining out the coffee grounds. The process is lengthy, but the results are worth it, especially when tried in this PB and J blended coffee. What are your thoughts on cold-brewed coffees?
Around The Web
POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.
From Our Partners