In case you had any doubt in your mind, Alton Brown's recipe for baked macaroni and cheese looks amazing. The chef regrammed a fan's photo of the step-by-step process, and everything from the roux to the panko breadcrumb topping is making our mouths water. What makes Alton's recipe different from most is his smart use of spices — there's ground mustard and smoked paprika to give it an extra punch of flavor. "If you haven't had a good reason to buy smoked paprika, now you do," Alton wrote on his recipe. The recipe also calls for an egg, an ingredient traditionally found in Southern casseroles, which creates a custardy texture. Anyone else suddenly feel the need to make macaroni and cheese NOW?
Latest Recipes, Menus, Food & Wine