Skip Nav
Budget Tips
This Instant Iced Coffee Hack Only Takes 2 Minutes
Budget Tips
The Smartest Whole Foods Shoppers Take Advantage of This Hack
Cooking Basics
The Easiest Way to Shred Chicken

Artichoke Dip Recipe

Killer App: Artichoke Dip

I'm a sucker for dips and not just any old dip, the hot, gooey kind that is loaded with awful amounts of mayonnaise and cheese. Although I don't indulge in this sort of richness all the time, there's plenty of occasions that call for a bubbly artichoke dip. Since I'm sure some of you feel the same way that I do about dip, I'm sharing my latest favorite artichoke recipe. It's got all the classic ingredients: frozen artichokes, the aforementioned mayonnaise, and two types of cheese, parmesan and cheddar. Jalapeño, lemon zest, and a hearty does of Tabasco season the mixture. If you are in need of a really good and decadent dip, make this one! Here's the recipe.

Artichoke Dip

Artichoke Dip

Artichoke Dip Recipe 2010-08-27 11:17:55

Ingredients

  1. 1 large jalapeño
  2. Four 9-ounce boxes frozen artichokes—thawed, drained and coarsely chopped
  3. 3/4 cup mayonnaise
  4. 3/4 cup freshly grated Parmigiano-Reggiano cheese
  5. 1 garlic clove, minced
  6. 1 tablespoon fresh lemon juice
  7. 1 teaspoon finely grated lemon zest
  8. 1 teaspoon kosher salt
  9. 1 teaspoon Tabasco
  10. 2 1/2 ounces sharp white cheddar cheese, shredded (1 cup)
  11. Crackers or sliced baguette, for serving

Directions

  1. Preheat the oven to 350°. Roast the jalapeño directly over a gas flame, turning, until charred all over. Let cool, then peel and seed the jalapeño and cut it into 1/4-inch dice.
  2. In a large bowl, mix the artichokes with the jalapeño, mayonnaise, Parmigiano, garlic, lemon juice, lemon zest, salt and Tabasco. Transfer the mixture to a 1-quart baking dish. Bake for about 15 minutes, or until hot.
  3. Preheat the broiler. Sprinkle the shredded cheddar evenly over the hot dip. Broil for about 2 minutes, until browned in spots and bubbly. Serve hot or warm, with crackers.

Serves 8.

Join The Conversation
kendallina kendallina 6 years
That looks so good. I love me some artichoke dip. What do you like to dip it with?
fuzzles fuzzles 6 years
Me too! *licking computer screen*
AmberHoney AmberHoney 6 years
I could swim in this stuff!
Chicken Leg Recipes
Easy Roasted Fig and Goat Cheese Recipe
Cheesy Vegetarian Appetizers
Aztec Fruit Bars Recipe
From Our Partners
Latest Food
All the Latest From Ryan Reynolds