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Asian Cabbage Slaw Recipe

Savory Sight: Asian Cabbage Slaw With Basil and Ginger

Skip the mayo and make this light and bright cabbage slaw from GraceDickinson instead.

I like this because it's refreshing, yet each bite hits you with an immense amount of flavor. You get sesame paired with summer basil, and a slightly sweet and spicy kick from the rice vinegar paired with the ginger. Use a food processor to make its assembly easy, and feel free to top with roasted peanuts or any other garnish of your choice.

For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, chime in on the conversation with the hashtag #savorysight.

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