- 1 cup cola
1 cup ketchup
1/4 cup Worcestershire sauce
1 teaspoon liquid smoke
3 tablespoon steak sauce, (recommended: A-1 Steak Sauce)
1 tablespoon minced onion
1 tablespoon minced garlic flakes
1/2 teaspoon freshly ground black pepper
- Combine all the ingredients in a heavy non-reactive saucepan and gradually bring to a boil over medium heat. Reduce the heat slightly to obtain a gentle simmer.
- Simmer the sauce until reduced by 1/4, about 6 to 8 minutes. Use right away or transfer to a large jar, cool to room temperature, cover, and refrigerate. The sauce will keep for several months.
Makes about 2 cups.
- Other, Condiments/Sauces
- North American