Notably the first beer to be brewed with organic malts and hops, Eel River's I.P.A. won us over with a sophisticated and complex assortment of flavors. Floral on the nose, dark, nutty, and heavy-bodied on first sip, with a crisp distinctive finish that lingers, this beer might sound like it has too much going on, but trust us, it doesn't. It even became a fast favorite amongst this roundup of winning brews.
Eel River I.P.A.
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