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Brine

Definition: Brine


Brine
A solution of water and salt that is used for pickling, preserving, and marinating foods. Sometimes a sweetener or herbs are added to the solution.

This cooking technique is often used in preparing poultry to maximize juiciness in the finished product.

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chiefdishwasher chiefdishwasher 9 years
By far the best and most flavorful turkey you will have. Do not be intimidated. I have done my brining in large plastic garbage bags and put them in large coolers filled with ice.
Diana172 Diana172 9 years
Interesting! Maybe it's something I should get into
SeptemberLights SeptemberLights 9 years
I never brined my turkey...until about 2 years ago. It makes the best turkey ever! Juicy and tender on the inside and nice crisp on the outside- Check out Alton Brown's episode on brining and you will see what i mean!
aimeeb aimeeb 9 years
Interesting...never used it though.
Alisha_Stiletto Alisha_Stiletto 9 years
Im leery of brined turkey. i dont know why. Im also leery of deep fried turkey.
Alisha_Stiletto Alisha_Stiletto 9 years
Im leery of brined turkey.i dont know why.Im also leery of deep fried turkey.
vinnie vinnie 9 years
The best turkey I've ever had was the one I brined over night. So tastey!
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