Skip Nav
Original Recipes
Grab a Forkful of Happiness by Making This Garlicky Spaghetti Immediately
Dinner
22 Cozy Slow-Cooker Casseroles That Make Life Easy
Cooking Basics
14 Grocery Staples I Always Have as a 20-Something on a Budget

Brioche

Definition: Brioche

Brioche
A type of sweet bread that originated in France. Its rich texture comes from a high proportion of eggs and butter, which gives it a taste that is somewhere between cake and more traditional bread. It's usually baked in a fluted pan with a smaller dough top knot placed on top, but it can take other shapes and forms.

Join The Conversation
celebrity_soup celebrity_soup 10 years
fresh bread...makes me think of butter...butter and bread makes me want to eat!
Kaciegrrl Kaciegrrl 10 years
Yum-o! Bread is my weakness...
Leoschoice Leoschoice 10 years
The best way to eat some Brioche is hot, with a little salted butter (like we have in Brittany). Delicious !
Brazilian Cheese Bread Pao de Queijo Recipe
Cheesy Garlicky Croutons Recipe
How to Make Bruschetta Like an Italian
Fast No-Knead Bread Recipe
From Our Partners
Latest Food
All the Latest From Ryan Reynolds