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Cheese Diablo Wafers

I usually double the recipe because these go quickly!

Cheese Diablo Wafers

From Camilla Salem, POPSUGAR Food

Cheese Diablo Wafers


  1. 1/2 pound shredded cheddar cheese
    1 cup all-purpose flour
    1/2 cup (1 stick) salted butter, softened
    1 teaspoon cayenne pepper


  1. Preheat the oven to 450°F. Line a baking sheet with aluminum foil and set aside.
  2. In a large bowl mix all of the ingredients together by hand, until everything is well incorporated and forms into a dough.
  3. Roll pieces of dough into 1 inch balls and line evenly on baking sheet.
  4. Bake for about 10-12 minutes or until they have flattened out and are brown around the edges.
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