For a complete chip and dip experience, serve guacamole with tortilla chips that have been tossed with lime juice and a sprinkling of salt, a signature at Chipotle Mexican Grill.

Chipotle's Signature Guacamole

Chipotle's Signature Guacamole


  1. 6 large ripe avocados, peeled and pitted
  1. 1/4 cup citrus (lemon and lime) juice
  1. 3 cups fresh cilantro, chopped
  1. 1 1/2 cups red onion, finely chopped
  1. 12 large serrano chiles, seeded and finely chopped
  1. 1 1/2 teaspoons salt
  1. Tortilla chips, for serving


  1. Using a fork, mash avocados with citrus juice in small bowl.
  2. Add cilantro, chopped onion, serrano chilies, and salt. Stir to combine. Serve with tortilla chips, if desired.

Makes six to 10 servings.

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