- Put cubed potatoes into steamer basket and place steamer into a large pot of simmering water that is no closer than 2 inches from the bottom of basket. Allow to steam for 20 minutes or until the potatoes are fork tender.
- Add butter to potatoes and mash with potato masher.
- Add peppers, sauce, and salt and continue mashing to combine. Serve immediately.
- Side Dishes, Potato
- North American