Cucumber Collins
From Goose & Gander [1] in St. Helena, CA
Notes
Editor's note: Try this recipe for pickling fruit [2] and cucumber slices. If you don't have access to huckleberries, substitute with blackberries.
Ingredients
- Ice
1 1/2 ounces Square One Cucumber Vodka [3]
1/2 ounce lemon juice, fresh squeezed
1/4 ounce yuzu juice
1/2 ounce simple syrup
1 ounce seltzer water
3 fresh cucumber slices
3 pickled cucumber slices
Pickled huckleberries
Directions
- In a cocktail shaker filled with ice, add your vodka, lemon juice, yuzu juice, and simple syrup and give it a quick shake. Remove the top and add the seltzer water. Pour the cocktail, unstrained, into a collins glass.
- Garnish with fresh and pickled cucumbers slid down the inside walls of the glass and top with a spoonful of pickled huckleberries.
Information
- Category
- Drinks, Cocktails
- Cuisine
- North American
- Yield
- 1 cocktail
- Total Time
- 9 minutes, 59 seconds