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Welp, It's Official! Heinz's "Mayochup" Is Making Its Way to the US
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Trader Joe's White Cheddar Popcorn
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Harry Potter's Butterbeer Made With Actual Butter and Beer

Do You Pay Attention to Gluten in Products?

I've never had to be concerned about dishes containing gluten, although I've certainly noticed a rise in gluten-free products, cookbooks, and blogs over the past few years — like this new book, shown above. Tell me: is eating too much gluten a concern for you?

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