October has barely begun, but I already miss my favorite Summer salads. Thankfully, I've got plenty of autumnal ingredients, like roasted butternut squash, to add into the fresh mix. If you plan meals ahead of time, channel your focus into a Fall salad with lots of splendid details, like port-soaked raisins, toasted walnuts, and oven-broiled goat cheese. Hoping to make the salad the night of? You still can — with the help of apples, cheese, cranberries, and a speedy balsamic glaze. Decide which one works best for you and read more.
Serves 10. Serves 6 as a starter.
Serves 6 as a starter.