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Easy Falafel Recipe

Savory Sight: Fresh Herb Falafel

Let's be real, deep-fried falafel trumps all, but it's a messy technique. Instead, try this clever cookery method ramsonsandbramble employs.

Now falafel is great, but deep-frying is not an everyday cooking technique for me. With falafel in particular, I feel like the chickpea mixture soaks up quite a lot of frying oil, no matter how I adjust the temperature. This recipe presents an alternative cooking method — very, very shallow steam-frying. All it takes is a frying pan, a very thin film of oil, and a lid, and you've got yourself delicious, piping-hot falafel with a lovely brown crust.

For more — and the recipe — visit her blog, and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, chime in on the conversation with the hashtag #savorysight.

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