Nutella Croissants
From POPSUGAR Food
Ingredients
- 1 container refrigerated crescent roll dough
1 jar Nutella
Directions
- Pop open the container of refrigerated crescent roll dough. Roll the dough out on a flat, sanitary surface. Tear the dough along the perforated lines to form triangle-shaped pieces.
- Spoon about a scant tablespoon's worth of Nutella toward the base of the triangle, then roll the dough up toward the point of the triangle. Place on an unlined baking sheet. Repeat with other pieces of dough, separating them about 1 1/2 inches apart.
- Bake according to crescent roll dough directions (Trader Joe's calls for 14 minutes at 350°F). Cool slightly before removing from tray. Serve warm.
Information
- Category
- Breakfast/Brunch
- Cuisine
- French
- Yield
- Makes 8 croissants