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Easy Recipe for Hamburger Sliders

Beginner Sliders

Beginner Sliders

Adapted from The Martha Stewart Show

Easy Recipe for Hamburger Sliders

Ingredients

  1. 9 ounces ground beef
    Coarse salt and freshly ground pepper
    1 tablespoon clarified butter
    2 tablespoons canola oil
    2 medium onions, thinly sliced
    3 mini brioche buns, halved crosswise
    Pickle spears, for serving (optional)

Directions

  1. Season beef with salt and pepper. Form into three equal-size patties; set aside.
  2. In a large skillet, heat butter over medium-high heat, add onions. Cook, stirring occasionally, until caramelized, about 10 minutes.
  3. In a cast-iron skillet, heat oil over medium-high heat. Add beef patties and cook about 1 1/2 minutes for medium-rare.
  4. Place patties between brioche halves; top with onions. Serve immediately with pickles, if desired.

Makes 3 hamburger sliders.

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