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Fast & Easy Dinner: Roasted Salmon & Dilled Potatoes

Fast & Easy Dinner: Roasted Salmon & Dilled Potatoes


Salmon and dill are a classic flavor combination that make for a delicious quick dinner. This meal is super simple with minimal chopping and dishwashing. A prepared horseradish sauce enhances the taste of the salmon and potatoes. The oven does all of the work, so while dinner is cooking you can relax, read, or catch up on your TiVo. To get the recipe to this dish that should be enjoyed with a glass of chilled Sauvignon Blanc,



Roasted Salmon and Dilled Potatoes
From Good Housekeeping magazine
Image Source

1 1/2 pounds red potatoes, cut into 1-inch chunks
1 tablespoon olive oil
4 pieces salmon fillet (6 ounces each)
2 tablespoons prepared horseradish sauce
1/2 cup loosely packed fresh dill, chopped

  1. Preheat oven to 450 degrees F.
  2. In 15 1/2- by 10 1/2-inch jelly-roll pan, toss potatoes with oil, 1/4 teaspoon salt, and 1/8 teaspoon coarsely ground black pepper. Roast potatoes 10 minutes.
  3. After potatoes have roasted 10 minutes, remove pan from oven. With spatula, push potatoes to an end of pan to make room for fish.
  4. Place fish in pan; sprinkle with 1/2 teaspoon salt and roast with potatoes 15 minutes or until fish flakes easily when tested with a fork and potatoes are browned and tender.
  5. Transfer fish to platter and top with horseradish sauce; sprinkle with half of dill.
  6. Toss potatoes with remaining dill; arrange on platter with fish.

Serves 4.

Each serving: About 495 calories, 35 g protein, 38 g carbohydrate, 23 g total fat (5 g saturated), 3 g fiber, 92 mg cholesterol, 555 mg sodium.

Join The Conversation
lexichloe lexichloe 9 years
I love salmon w/ dill, they compliment each other perfectly.
LuciLu LuciLu 9 years
yum! salmon is my favorite!
i-am-elle i-am-elle 9 years
SIgh! Another fish dish I can't eat because I'm allergic! Sounds delish though, I'll just use my imagination.
CiaoBella2 CiaoBella2 9 years
Looks good! I try to make salmon 1/wk, & always looking for a new recipe, thanks Partysugar for the post! :)
LaurenG22 LaurenG22 9 years
I would think the potatos would cook slower then the salmon... and turn mushy due to the sauce on the salmon
ccsugar ccsugar 9 years
Yummy, sounds good!
Twinkle1 Twinkle1 9 years
This is one of my favorite dishes. :drool:
Lovely_1 Lovely_1 9 years
Yum! I'm making this tonight!
glam-sugar glam-sugar 9 years
I'll have to try this, my boyfriend and I love salmon!
kiwitwist kiwitwist 9 years
this sounds good!! I might try this tonight.. oh shoot I don't have any salmon. Well soon!
3Sweeties 3Sweeties 9 years
This sounds good. I'm always looking for new recipies for fish.
ALSW ALSW 9 years
I'm not a big fan of dill, but everything else sounds great!
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