Skip Nav
Fast and Easy
Make Marcella Hazan's Iconic Tomato Sauce Tonight
Black History Month
Chef Angela Davis on Switching Gears, Starting Small, and Finding Her Footing Through Food
Cooking Basics
The 1 Thing I Learned in Italy That Changed the Way I Cook

Fast & Easy Recipe For Herbed Focaccia

Herbed Focaccia

Herbed Focaccia

Herbed Focaccia

Fast & Easy Recipe For Herbed Focaccia

Ingredients

  1. 3 tablespoons olive oil, divided
  2. 1 (15-ounce) bag refrigerator pizza dough, at room temperature
  3. 2 teaspoons Italian seasoning
  4. 2 plum tomatoes, sliced thin
  5. 1 teaspoon salt
  6. 1/4 teaspoon freshly ground black pepper

Directions

  1. Preheat oven to 425 degrees F.
  2. Coat a 13 by 9-inch sheet pan with 1 tablespoon of olive oil. Spread out the pizza dough to fit the sheet pan.
  3. In a small bowl mix together the Italian seasoning and remaining olive oil. Brush the seasoned oil all over the top of the dough, making sure to reserve about 2 teaspoons. Using your fingers punch dimples about halfway down into the dough. Bake in the hot oven for about 8 minutes.
  4. Remove the focaccia from the oven, top with tomato slices, sprinkle with salt and pepper, to taste, and bush with remaining 2 teaspoons of the oil mixture. Return to the oven and bake until the focaccia is gold brown, about 15 to 20 minutes. Cut into squares and serve warm.

Serves 6.

Chicken Recipe | GFF Magazine
Slow Cooker Meal Prep Recipes
Easy Pasta Recipes
Best Cocktail For Your Zodiac Sign
Breakfast For Dinner Recipes For Kids
Spaghetti With Garlic White Wine Sauce Recipe
Harry Potter Recipes
Banana-Oat Blender Pancakes
Easy Tomato Sauce Recipe
Sheet-Pan Nacho Recipes
From Our Partners
Latest Food
All the Latest From Ryan Reynolds