Kick-start the celebration with finger-licking-good bacon-wrapped shrimp. The shrimp are threaded onto skewers and cooked on the grill. A quick chipotle barbecue sauce coats both the shrimp and the bacon, resulting in an appetizer that's spicy, delicious, and addictive. What to pair with it? An icy cold beer, of course! Prep the sauce and partially cook the bacon the day before your party, then wrap and cook the shrimp just before serving.
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