Giada de Laurentiis shared her favorite Super Bowl [1] recipe with her Twitter followers today, and trust us, you're going to want to make it. The Food Network star's spicy tequila-lime chicken wings [2] are packed with fresh lime juice, smoky harissa, and hot sauce — they're the perfect game-day food for anyone who loves spicy food, but you can always adjust the level of spiciness to your taste. "And guess what? You can taste the tequlia," she says. Watch Giada break down a step-by-step preparation of the wings.

First step… pick your poison! #GiadaEats [3] #SB50Eats [4] pic.twitter.com/scuSQF9SYW [5]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [6]

1/2 cup tequila, lime zest, 2 tbsp juice, 1/4 tsp salt, 1 tbsp agave + harissa… marinate for 2-4 hours! #GiadaEats [7] pic.twitter.com/84dE9a4pSa [8]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [9]

Going in the oven! 450 for 25 min #GiadaEats [10] #SB50Eats [11] pic.twitter.com/vOqobNI0iz [12]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [13]

My trick to get em crispy… finish under the broiler! #GiadaEats [14] #SB50Eats [15] pic.twitter.com/0DLIFG88kA [16]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [17]

Can't forget about the sauce…. reduce for 5-7 min #GiadaEats [18] #SB50Eats [19] pic.twitter.com/hatvyJaOug [20]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [21]

Golden brown!! #GiadaEats [22] #SB50Eats [23] #SB50 [24] pic.twitter.com/zbBtD8TkA8 [25]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [26]

Time to taste test… #GiadaEats [27] #SB50Eats [28] pic.twitter.com/MVKOw5CiyD [29]

— Giada De Laurentiis (@GDeLaurentiis) February 5, 2016 [30]