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Definition: Gluten

A protein group found in wheat and most (but not all) other flours. It is a sticky substance that resembles chewing gum and is indigestible by some people.

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celebrity_soup celebrity_soup 10 years
bad gluten bad!!
Food Food 10 years
It's in a lot of foods, including most breads, pastas, cookies, cakes, etc. Pretty much anything made with regular all-purpose flour contains gluten.
My-Opinion My-Opinion 10 years
eww!!!! I wonder if you could make a post of foods with that in it?
grl-in-the-world grl-in-the-world 10 years
Ah, gluton, my mortal enemy!
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