If you're not a fan of overly sweet cocktails, this sparkler's for you. Grapefruit provides a tangy base without the accompanying fructose, and Rosé bubbly deepens the drink's blush-colored hue. Round out any of the fruit's bitterness with elderflower liqueur, which adds a dreamy, floral flavor. Top it off with a grapefruit twist garnish to perfume the cocktail with the Winter fruit's essential oils. Learn how to make a grapefruit mimosa.
Add more or less grapefruit juice to the sparkler, so the cocktail is strong (or weak) enough to your liking.
- 1-1/2 ounces grapefruit juice
- 1 ounce St-Germain elderflower liqueur
- Rosé Brut Champagne or sparkling wine
- 1 grapefruit twist
- Pour grapefruit juice and elderflower liqueur in a Champagne flute. Top with Rosé Brut Champagne. Garnish with grapefruit twist.
- Drinks, Cocktails
- North American
- 1 cocktail