Skip Nav
Chrissy Teigen
Chrissy Teigen Says Cacio e Pepe Conquers All, and Her Recipe Proves It
Food Video
Cotton Candy Is the Sweetest Way to Upgrade Your S'mores
Food Video
Elsa's Frozen Margaritas Are Perfect to Share With Olaf in Summer

Grated Ginger Substitute

Quick Tip: Sub Ginger Juice For Grated Ginger

If you've ever had the misfortune to slice into a fresh knob of ginger only to find a bland, unappealing, and fibrous gray ring within, you may have surmised that ginger (like most produce) has a defined season. From August till November (and through February, thanks to cold storage), fresh may be the way to go; the rest of the year, try substituting store-bought ginger juice 1:1 for grated or minced ginger for the tastiest results.

While its texture isn't quite the same as minced ginger, ginger juice is literally just juiced and strained gingerroot, so it serves as a near-exact analogue in beverages, anything pureed, or as part of a sauce or marinade. I also like to keep a bottle in my fridge even when ginger is in season for when I only need a small quantity of ginger and don't feel like busting out my Microplane.

Image Source: Shutterstock
Around The Web
Join The Conversation
What Chicken Goes With Pasta?
Authentic Italian Cooking
Difference Between Kosher Salt and Table Salt
Cranberry Ginger Cocktail
Gordon Ramsay's Scrambled Eggs Recipe With Pictures
Frugal Meals
Ginger Berry Cocktail Recipe
Pumpkin Pie Cocktail
How to Make Scrambled Eggs With Worcestershire Sauce
Baked-On Grease on a Cookie Sheet
From Our Partners
Latest Food
All the Latest From Ryan Reynolds