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Hot Cocoa

Hot Cocoa

From ed from Alton Brown

Hot Cocoa


  1. 2 cups powdered sugar
    1 cup cocoa (Dutch-process preferred)
    2 1/2 cups powdered coconut milk
    1 teaspoon salt
    2 teaspoons cornstarch
    Hot water


  1. Combine all ingredients in a mixing bowl and incorporate evenly. In a small pot, heat 4 to 6 cups of water.
  2. Fill your mug half full with the mixture and pour in hot water. Stir to combine. Seal the rest in an airtight container, keeps indefinitely in the pantry. This also works great with warm milk.

Makes 5 1/2 cups dry mix.

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