You've probably been here before: you're cleaning out the fridge and you get to that open jar of mayonnaise. You wonder how long it's been there, and when you opened it. Then you realize that even if you could remember when you opened it, you wouldn't know if it was still any good. The labels, if they're even there, are often confusing. So what do you do? Well luckily I've got the tip and the answer to help you out. To find out
The folks at ShopSmart were recently on the CBS Early Show and offered some practical advice regarding how long things last once opened.
Here are some of their tips:
- Mayonnaise lasts 2 months once opened.
- Eggs last 3-5 weeks.
- Leftovers should be good for 3-4 days.
- Jarred pasta sauce is good for 5 days once opened.
These are just general guidelines, you should just use your best judgement. And as I always say, when in doubt, toss it!
So how do you know how long stuff has been in your fridge? It may sounds ridiculously simple, but all you have to do is label the jars when you open them. Simply put today's date on the labels and then next time, you'll know how long it's been in there. I have a set of adhesive labels that I use, but a set of "Hello My Name Is" stickers could be a lot of fun too.
How about you, do you have any labeling tips?