Flag cakes [1] are gorgeous, but they can be time-consuming and can require some serious baking/decorating skills. If you want to be patriotic without turning on the oven, consider these easy berry-marshmallow flag fruit skewers. The ingredient list as well as the prep is minimal, but the results are simply adorable. Take a look and re-create them for your own backyard bash.
Gather Your Ingredients/Tools
- 1 bag minimarshmallows
- 2 cartons raspberries
- 1 carton blueberries
- Long wooden skewers
- 1 large white serving platter
Set Up Your Flag
Make skewer-making as painless as possible by laying out the berries and marshmallows in neat rows.
Skewer the Pieces
Skewer the fruit and marshmallows through the sharp end. Space them out about a centimeter apart.
Lay Out the Skewers
Set all the skewers on a large white serving platter.
Marvel at Your Work
Now Go Eat!
