The Best Veggie Burger Recipes to Make at Home That Are Healthy and Flavorful

Two words: whipped feta. These veggie burgers are made with roasted zucchini, garlic, and quinoa, meaning you'll get your daily dose of protein. Add the whipped feta on top, and it will be a dream come true.

Get the recipe: roasted zucchini burgers with garlic whipped feta

Not only are these veggie-packed burgers ultra-healthy, but they're also gluten-free! Made with beets, sweet potatoes, black beans, oats, and seeds and herbs, these will nourish you from the inside out.

Get the recipe: beet veggie burger

Adding bacon to a mushroom burger is one of the tastiest things you can do — trust us! You'll get the juicy meat mixed with the rich mushroom flavor to create a melt-in-your-mouth meal.

Get the recipe: cheddar bacon portobello mushroom burger

With added layers of cilantro parsley pesto and avocado hummus, this vegetarian burger is loaded with flavor. It makes for a nutritious meal for any hour of the day!

Get the recipe: bubba veggie burger with cilantro parsley pesto and avocado hummus

Ever had fried feta? If not, now is your chance! These cauliflower burgers are topped with tomato olive salsa and crunchy cheese, making every bite better than the next.

Get the recipe: Greek roasted cauliflower burgers with pan-fried feta and tomato olive salsa

Topped with caramelized onions, homemade basil pesto, and goat cheese, these portobello mushroom burgers have all the best flavors packed into one. The rich pesto and creamy goat cheese are sure to make you swoon.

Get the recipe: portobello mushroom burger

Made with roasted garlic and veggies, these black bean burgers pack a hearty punch of protein. Top 'em off with onions, tomatoes, and fresh lettuce for best results.

Get the recipe: roasted garlic black bean quinoa burgers

Coated with crunchy panko and topped with avocado and grilled vegetables, these sweet potato veggie burgers will have your taste buds jumping for joy. Add as much ketchup, mayo, and mustard as you like!

Get the recipe: sweet potato veggie burgers

Loaded with grilled pineapples, red onions, and topped with a sweet BBQ sauce, these veggie burgers are the perfect summer dinner. The sweet pineapple pairs effortlessly with the veggie patties, making them a glorious treat.

Get the recipe: Hawaiian veggie burgers

These burgers are made with mashed chickpeas, quinoa, flavorful spices and an easy-to-make vegan BBQ sauce. They taste as good as the real deal, minus the meat.

Get the recipe: smoky bbq veggie burgers

Mushroom-lovers will go wild for these rich and hearty burgers. They pair well with arugula, sprouts, and fries, so eat up!

Get the recipe: umami bomb mushroom burgers

Served in a lettuce wrap, these Thai veggie burgers are light, healthy, and super flavorful. They're made with quinoa, lentils, squash, and massaman curry paste that make them the meatless alternative you've been hoping for.

Get the recipe: vegan Thai veggie burger

Quinoa, sweet potatoes, black beans, and more are mixed together to make these delicious gluten-free patties. Each patty only contains 130 calories and one gram of fat, yet provides six grams of fiber. We're here for it!

Get the recipe: veggie burger with black beans and sweet potatoes

This plant-based recipe features vibrant flavors and an exciting new spin on the veggie burger. With a mix of eggplant, mushrooms, onion, and freekeh, you'll want to nosh on this every night of the week.

Get the recipe: kasbah burger

Jam-packed with peppers, onions, adobe sauce, and spices, these black bean patties are the vegetarian dinner option you've been wishing for. Don't be shy when adding the spicy chipotle sauce. . . it's really good.

Get the recipe: chipotle black bean burgers

If you're looking to get dinner on the table in 30 minutes flat, this recipe is for you. These veggie-packed burgers are practically oozing with flavor, so be sure to savor every bite.

Get the recipe: spiced lentil burgers with tahini slaw

Are you hungry? Good. These loaded chickpea burgers are big, and they are jam-packed with all the meat-free protein possible.

Get the recipe: cheesy crunchy crispy chickpea burgers

Onions, basil, cilantro, scallions, smoked paprika, and grated zucchini give this burger all the zest and freshness you could dream of. The quinoa and chickpeas pack on the protein, fueling you for hours.

Get the recipe: quinoa-chickpea burgers with pickled onions and tahini sauce

Made with plant-based ingredients and served on gluten-free buns, these chickpea burgers are seriously healthy. Add sprouts, tomatoes, and your favorite condiments to make it complete.

Get the recipe: grilled Moroccan cauliflower chickpea burgers

Small, bite-size, and oozing with goat cheese, there's nothing better than this veggie-packed burger. The red pepper vinaigrette gives it a tang that you won't be able to resist.

Get the recipe: grilled veggie sliders with goat cheese spread and roasted red pepper vinaigrette

There's no doubt about it — adding curly fries to anything makes it so much better. Complete with cheese sauce and black bean patties, these burgers will cure your cravings.

Get the recipe: buffalo-blue cheese black bean burgers with curly fries

Calling all vegans! These healthy and gluten-free burgers are made with fresh basil, sun dried tomatoes, and ground almonds. Lettuce, sprouts, and avocado slices make it even tastier.

Get the recipe: sun dried tomato chickpea burgers

Much like a traditional burger, these plant-based patties are meaty, juicy and have tons of protein (we're talking 26 grams!). With added fiber and good-for-you veggies, you won't be able to get enough.

Get the recipe: veggie burgers with pickled cabbage and tahini sauce

Packed with carrots and zucchini, these mini burgers have more flavor than you would expect. The fresh mint adds the kick you were looking for.

Get the recipe: Moroccan chickpea sliders with spicy harissa mayo and mint

If you're a fan of mushrooms, these hearty patties are for you. You can taste the rich mushrooms in every bite, along with spicy guac and crunchy lentils.

Get the recipe: mushroom and lentil burgers with roasted red pepper guacamole

Made with lentils, chickpeas, carrots, spices, and oats, these protein-packed burgers will turn dinnertime into a celebration. Add a side of sweet potatoes to your feast, and enjoy!

Get the recipe: lentil-chickpea burgers with avocado green harissa

Under 250 calories, these vegan veggie burgers have a Thai peanut kick and curry twist that make it all kinds of savory. Add fresh vegetables on top of each patty to make them even better.

Get the recipe: Thai curry grilled veggie burgers

Vegan, gluten-free, and egg-free, these falafel-inspired burgers are filled with the flavors you're looking for. Whip them up on a warm summer night for a healthy and light dinner.

Get the recipe: cauliflower falafel veggie burgers

High in fiber and protein, these burgers are boasting some serious Mediterranean flavor. These patties are fresh, filling, and exactly what you want for dinner.

Get the recipe: Mediterranean quinoa burgers with tomatoes and olives

Even meat-lovers will rejoice when they take a bite out of this cauliflower burger. It's cheesy, crunchy, and spicy all in one. With a layer of creamy chipotle mayo and cilantro lime slaw, it's unlike anything you've ever had before.

Get the recipe: cauliflower-quinoa burgers with magic green sauce