Get a Taste of Japan's Hottest Dessert Right at Home

Japan has a serious love affair with Kit Kats (the country sells a zillion flavors like strawberry cheesecake, purple sweet potato, and wasabi that aren't offered in the States), but when Japan's largest coffeehouse Pronto launched Kit Kat croissants [1], the entire world took notice. Each Kit Kat croissant contains two Kit Kats (milk chocolate, matcha, or white chocolate) baked into a flaky croissant and topped with powdered sugar. What's incredible is that the treat only costs 180 yen (less than $2). While you may not be able to venture to Japan anytime soon, we took the liberty of re-creating this insanely delicious-looking hybrid using Kit Kats and crescent dough. See the original Kit Kat croissants down below and watch the video above to try the hack at home!
On Brandi: Cooper St Dress

Kit Kat Croissants

From Nicole Iizuka, POPSUGAR Food

Notes

Matcha Kit Kats are available at some Walgreens and online [2].

Ingredients

1 8-ounce package crescent roll dough
2 packages Kit Kats in your flavor of choice

Directions

Preheat oven to 350°F and line a baking sheet with parchment paper.
Unroll crescent roll dough and break into triangles. Place 1 piece of a kit kat bar on the dough and re-roll the dough around the candy. Continue with the rest of the dough. Place croissants on a baking sheet and bake for 12 to 15 minutes or until croissants are golden brown.
Remove from oven and serve warm.

Information

Category: Breakfast/Brunch
Cuisine: North American
Yield: 8 servings
Total Time: 19 minutes, 59 seconds