Looking for some grub on the go but not willing to take the junk-food route? Never fear! Katherine Oakes [1] from Food52 [2] has the snack suggestions you didn't know you needed.
Travel snacks are not known for their elegance [3]. They are sturdy, stoic, and dependable foods that rarely surpass anything more than sheer sustenance. But we all know a miniature bag of peanuts [4] is not enough to get you through that 6-hour flight to your parents' place. Nor should gas station pork rinds have to be your main source of protein as you cross the country in your sedan. So with Spring break and the lure of warm-weather upon us, why not plan ahead?
Here are 11 make-ahead travel snacks to sustain you on any trip.
Oats and Quinoa Breakfast Bars [5] by CraveSomethingHealthy [6]
Nancy Silverton's Bran Muffins [7] by Genius Recipes [8]
Herbed Butternut Squash Chips [8] by Merrill Stubbs [8]
Herbed Butternut Squash Chips [9] by Merrill Stubbs [10]
Bulgogi Jerky [11] by savorthis [12]
Sriracha Cocoa Cashews [13] by vrunka [14]
How to Make Snack Mix Without a Recipe, Savory or Sweet [15] by Sarah Jampel [16]
Avocado and Marinated Kale Salad Sandwich [17] by fiveandspice [18]
Pistachio Crusted Chicken Tortas [19] by foxeslovelemons [20]
Almond Butter Buckeyes [21] by Sarah Jampel [22]
Hippie Crispy Treats [23] by Alanna [24]
Check out more articles like this from Food52 [25]: