Whoever said that Halloween [1] is Fall's greatest celebration needs to be corrected. Oktoberfest starts this Saturday, and I don't know about you, but I couldn't be more excited. One of the world's largest funfairs, Oktoberfest has been a tradition in Germany for centuries, but in America, we get pretty excited about the excuse to eat and drink all things German [2]. Even if you're not in Germany to celebrate, here's a collection of German dishes, pantry staples, and essential beers so you can enjoy Oktoberfest your own way. All you need to do now is rally your friends!
Source: Anna Monette Roberts, KitchenWLittleB [3], and Nicole Perry
Sauerkraut
Yes, you can make your own sauerkraut [4]. We swear fermentation is a lot easier than one would think. You definitely can't have an Oktoberfest party without it.
Photo: Anna Monette Roberts
Beer Batter Spätzle
This hearty spätzle [5] is basically Germany's version of pasta. The recipe calls for beer in the batter for a little celebratory kick.
Source: My Fare Foodie [6]
Sausage With Roasted Tomatoes
This sausage with roasted tomatoes [7] cooks up in a flash, so it's ideal for serving a big party.
Source: KitchenWLittleB [8]
Braised Red Cabbage
This bacony cabbage [9] goes great with sausage. You will lick the bowl clean once you get a taste of the maple and ginger.
Photo: Nicole Perry
Gherkins
Pair these little pickles [10] with meat and cheese. Talk about an easy appetizer!
Soft Pretzels
Make your own soft pretzels [11] at home — the fresh baked goodness will be appreciated. Don't forget the German mustard [12]!
Radeberger Pilsner
You thought we forgot about the beer, didn't you? Founded in 1872, Radeberger [13] is purportedly the first German brewery (still in business) to produce pilsner exclusively. So basically, it's the ideal beer to celebrate Oktoberfest right.
Photo: Nicole Perry
Samuel Adams Octoberfest
You definitely can't have just one kind of beer at this sort of party. This Sam Adams Octoberfest beer [14] is made in the lager style of a classic Oktoberfestbier. Drink up!
Photo: Nicole Perry