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Lallegra Lallegra 7 years
I like the idea of using a croissant. I dont like huge sandwiches. So this is a great idea. And I love my regular ham and cheese. But maybe next time I will throw on a little avocado. BTW, I live in Italy right now. And we have a preffesional press grill at the bar. ...
AmberHoney AmberHoney 7 years
I used to do them on the stove until I received a panini press as a gift and it does an excellent job. Plus I love the grill marks. I don't love sammies but hubby does; so now everyone is happy is our home. :drool:
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