Skip Nav
Cooking Basics
14 Grocery Staples I Always Have as a 20-Something on a Budget
Get the Dish
Magnolia Bakery's Famous Banana Pudding
Dinner
22 Cozy Slow-Cooker Casseroles That Make Life Easy

Peas: Love Them or Hate Them?


While I eat everything, there are a few ingredients that I avoid. One of them is peas, especially the frozen variety.

I don't know why I dislike peas, but I feel like they do little to a dish. They aren't super flavorful and bring to mind horrible elementary school cafeteria food.

On the other hand, in Spring, I enjoy fresh peas. How do you feel about them?

Ikea Wardrobe
Healthy Spring Salad Recipes
Gigi Hadid and Kate Moss Stuart Weitzman Campaign
Marie Kondo Magic Cleaning
Kitchen Organization Ideas
Spring 2018 Fashion Trends
The Best Home Organizing Products
Tips For Brightening a Dark Room
Latin Egg Recipes
Best Spring Cruise Destinations
From Our Partners
Latest Food
All the Latest From Ryan Reynolds