No Persian food roundup would be complete without mention of kebabs. Two of the most popular are grilled joojeh (chicken marinated in minced onion, saffron, and lemon juice) and koobideh (minced lamb or beef usually cooked with parsley). If you want to try both, you're in luck — they're often served together.
Joojeh and Koobideh Kebab
Source: Flickr user arnold | inuyaki
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