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Reader Recipe: Turkey Burgers and Sweet Potato Wedges


I don't know what I'm more impressed with here. TeamSugar member haute77's delicious execution of Turkey Burgers With Sweet Potato Wedges or her husband's beautifully shot photographs of the meal. Either way it makes for a droolicious treat. If you're interested in learning how to make these for yourself,

From TeamSugar member haute77

A new twist to an old-fashioned American meal. Instead of ground beef for patties, have you tried turkey burgers? They're just as yummy, a tad bit healthier, and oh-so-juicy!

I don't know about everyone here, but I can never eat a burger without washing them down with some fries! But I haven't worked out in awhile, so I gotta watch my figure.

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The chili-roasted potato wedges were baked, not fried and the nutrients in sweet potatoes are so much better for you than plain ol' russet potatoes. I also whipped up an easy condiment to substitute the ketchup. Just mix together 3/4 cups of lite mayo, 2 cloves of garlic chopped finely, and squeeze some lemon juice. Mix together and you get the dipping sauce for the chili-roasted sweet potato wedges. EASY!

Join The Conversation
BRANDYNICOLE730 BRANDYNICOLE730 9 years
I love me some turkey burgers! And my dad made sweet potato fries on thanksgiving! Delish!
nancita nancita 9 years
This looks delicious!!! I love sweet potato fries, and sweet potatoes are so good right now.
aimeeb aimeeb 9 years
This sounds beyond amazing!
LaLaLaurie06 LaLaLaurie06 9 years
ooooooooo healthy and delicious!
spacebear spacebear 9 years
looks delicious. and what a great husband appreciating all the work it took to make that meal. super sweet :)
terrywagner123 terrywagner123 9 years
I know what I'm having for dinner tonight.
hautehusband hautehusband 9 years
Just a quick note from the infamous photographer husband on this one. These turkey burgers were really, *really* good. I know, I know. "Turkey burger?" Yeah, me, too. But the chutney/chili powder/mustard concoction is the key. As the recipe says, you mix it into the ground turkey when you're making the patties. It's *awesome*. It makes the burger really pop. No extra mustard/ketchup required to flavor these up once they hit the table. That's saying a lot since ... well, it's turkey. Anyway, thanks for the compliments. :-) I guess I found the right lens to use on the pictures from now on. But heck, she does all the hard work. I just show up, get nerdy with the photos, and eat. Life is rough.
wambalus wambalus 9 years
My sweet potato wedges never turn out crispy like I'd like - any tips? I usually toss with a little olive oil and paprika.
emalove emalove 9 years
Sounds amazing! I almost never eat beef burgers, I much prefer turkey ones or veggie ones. And sweet potatoes are one of my most favorite foods. Great meal idea!
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