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Sloe Gin Fizz

Sloe Gin Fizz

Adapted from the Esquire Drink Book, 1956

Sloe Gin Fizz


  1. 1 1/2 oz. sloe gin
    3/4 oz. fresh lemon juice
    1 tsp. sugar
    Club soda
    1 fresh egg white (optional)
    Tools: shaker, strainer
    Glass: highball


  1. Combine lemon juice and sugar in a cocktail shaker and mix to dissolve sugar; add sloe gin (and, if using, egg white).
  2. Fill shaker with ice and shake well for 10 seconds. Strain into glass and top with 2-3 ounces chilled club soda, to taste.

Makes 1 cocktail.

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