If you're entertaining friends at a Spring soiree, you need a setup that's as fresh as the produce you're incorporating in the meal. With rustic touches and a nod to the crisp green asparagus in this vegetarian lasagna and the ruby-red strawberries in the bruschetta appetizer and berry curd cake, I've put together some seasonal party must haves that are sure to be a hit. For your entrée, serve guests on these pretty De Vincennes dinner plates ($24), and for dessert, scoop vanilla ice cream into these berry-red Latte Bowls ($20). Don't forget to decorate your table with these ceramic fruit baskets ($20-$38) filled with flowers. To shop the rest of the look, click on the images above!
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