Long a staple in side dishes, salads, and breads, corn is finding its way onto the sweet side of the menu lately, providing a subtle, savory note in desserts. One might even say that things are getting corny around here. Try the trend on for size with one of these three treats:
Jeni's Sweet Corn and Raspberry Ice Cream
cookbook as well.
Keep reading for two more sweets.
Momofuku Milk Bar's Corn Cookie
When Christina Tosi and her crew at bakery's cookbook.
El Torito Sweet Corn Cake Mix
El Torito, a popular Mexican restaurant chain, is now making its favorites available in your kitchen. If you're craving a homey dessert, then consider making a batch of the sweet corn cake ($23 for 12 packs). Loaded with toothsome texture, these are a great option for those on gluten-free diets. We'd cap off a meal of hearty chili with this simple dessert as a playful nod to its traditional cornbread pairing.
Have you tried any corn-infused desserts?