Earlier this year, Pizza Hut played a trick on the country by claiming it had changed its name to Pasta Hut. Although the name change turned out to be an advertising prank, the pizza delivery chain did roll out a new line of Tuscani Pastas ($12.99). After trying out Domino's new line of subs, I decided that to be fair, I'd give Pizza Hut's pastas a try, too. To find out how the chain's new offerings tasted,


Much like we felt Domino's subs tasted like pizza, PartySugar and I thought Pizza Hut's pastas actually looked like pizza. I did a double take on the Meaty Marinara, as it looked like a standard cheese pizza!

Meaty Marinara: This pasta arrived with slightly burnt edges, and was the least appetizing to look at. Thank goodness its name includes the word "meat," since the dish actually looks like it's vegetarian: The pasta, marinara, and meat are on underneath a thick layer of melted mozzarella. The sauce tasted more like pizza sauce than pasta sauce, but this option, with its tomato base, seemed the healthiest of the three.

Creamy Chicken Alfredo: Although the chicken strips were tender and meaty, this was my least favorite of the pastas. The congealed Alfredo sauce was representative of why I usually hesitate to order Alfredo.

Premium Bacon Mac 'N Cheese: This was the best of the pastas, with its smooth, creamy Velveeta-like texture and crisp and meaty bits of smoky bacon.

Beware that these pastas are certainly not light. After tasting a sample of each, I felt satisfied for hours. Later, I had a few more bites of each, and I felt thirsty, bloated, and a little sick. However, if you're already inclined to order delivery from Pizza Hut, there's no harm in ordering a pasta instead — my vote goes to the Premium Bacon Mac 'N Cheese (2 a.m. after a night on the town, anyone?). Have you been tried out Pizza Hut's pastas? If so, I'd love to hear your thoughts.