"This Belgian-style beer is a staple in my house and absolutely one of my favorites! Belgian tripels are traditionally a strong pale beer, and this American version is no different. While this beer clocks in at nearly eight percent alcohol, you would never know it was that strong with its complex flavors of fruity esters and a hint of coriander. I love to serve this beer with a hearty meal like chicken pot pie, and just about any spicy Mexican dish. " — Lauren Hendrickson, contributing editor
New Belgium Trippel
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