Skip Nav
Food Reviews
You'll Want to Buy (Almost) Every New Product From Trader Joe's This April
Food News
9 Things You Never Knew About Whole Foods, Straight From an Insider Employee
Gordon Ramsay
Gordon Ramsay's Transformative Way to Scramble Eggs

Wayfare Tavern Salmon Sandwich

A Tale of Two Salmon-wiches

Between the Bread muses that while there's a time and a place for everything, a sandwich (or any meal truly) with a polished pedigree does not always beat out its simplified counterpart.

I've been on a salmon sandwich kick lately, and suddenly I'm finding them everywhere, including on my first visit to Wayfare Tavern. During a rainy lunch, I ordered the salmon club sandwich and a Pimm's Cup.

Featuring avocado-basil aioli, roasted tomato, and bacon on brioche, the sandwich was pretty yummy. Frankly, I'd pay $17 to spend every rainy afternoon at this cozy, bucolic tavern.


But while the fish was outstanding, the sandwich itself didn't seem worth $17 — especially compared to this salmon sammie I enjoyed at an impromptu barbecue in a friend's backyard.

Yes, it's much simpler, but the salmon was just as well-cooked, grilled just enough by my personal chefs, and served on a soft bun with avocado.

I'm not saying one sandwich is necessarily superior to the other — just that simpler and cheaper can be just as good.

Want more? Start following Between the Bread, then get to work on your own food blog. You could wind up featured here.

Around The Web
Join The Conversation
Baked Garlic Recipe
Smoked Salmon Breakfast Pizza
Savory French Toast With Mushroom Sauce
Turkey Club Sandwich
Mushroom Soup With Chicken, Broccoli, and Pumpkin Seeds
Butter Bean Hummus Recipe
Quinoa Cakes
Swedish Spice Cake
Cajun Potstickers Recipe
Easy Braised Pork Shoulder
From Our Partners
Latest Food
All the Latest From Ryan Reynolds