We love Slashfood so much that every Thursday we round up their most delicious stories. Here are this week's finds:
- The Skinny Chef plays zester tester — and explains when each type of zester works best.
- Celebrate the newest Harry Potter movie by making wicked cauldron cakes.
- Julia Child's editor Judith Jones discusses Julie Powell's blog.
- This weekend, Kid Rock's set to debut his brew, American Badass Beer.
- Grill pork tenderloin that's juicy, tender, and bursting with flavor.
- Share your two cents: which American city has the best coffee culture to offer?
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