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What Would You Do?

We've all been in crazy situations, and I want to know how you handle entertaining fiascoes and bad restaurant behavior. I'll present a situation and you tell me what you would do. Here's today's scenario:

You've just moved into a new neighborhood, and the friendly family next door stops by to say hi. They happen to own a nearby restaurant that you've been curious about and wanting to try. The hang-up? They invite you over, and it turns out their house is disorganized, dirty, and ill kept — which leaves you questioning the restaurant's cleanliness and health standards. As you leave, the family encourages you to come to the restaurant sometime for a meal. What would you do?

To find out what I would do in this scenario — it happened to a friend! —


Because they're such nice neighbors, I'd go to the restaurant to make nice. I would avoid ordering anything raw (like oysters), instead opting for a small dish and a drink. I'd choose something that's popular on the menu, as the food is more likely to be fresh and routinely prepared. And I'd definitely take a look at the health inspection scorecard on my way out!


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