A couple of weekends ago, I attended a deep-fry party at my favorite bar in San Francisco, 15 Romolo. The fiesta was celebrating the inauguration of their new deep fryer and everyone was asked to bring an ingredient to fry. There was a delicious assortment of crispy goodness including Snickers, game hens, cheesecake, bacon (my contribution!), arancini, and crab cakes.There was also a selection of more outlandish items like fried durian, oranges, squab, and mealworms. Typically used for fishing bait, mealworms are the larvae of a beetle. They are perfectly OK to consume, so being an adventurous eater, I popped a few in my mouth. They tasted earthy, with a chewy texture similar to calamari. If you had been attending the party, do you think you could have stomached them?
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