Vegan Cake Batter Oatmeal With Sprinkles
Carleigh Bodrug
Ingredients
- 1 cup rolled oats
1 3/4 cups cashew milk
1 tablespoon almond butter
1 teaspoon maple syrup
1/2 teaspoon cinnamon
1 teaspoon vanilla extract
Sprinkles (optional)
Directions
- In a small pot, add the oats, cashew milk, almond butter, vanilla, maple syrup, and cinnamon.
- Stir to combine.
- Let simmer for five minutes or until the oats are fully cooked and the oatmeal is to your desired texture.
- Top with a generous serving of sprinkles, and enjoy!
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Information
- Category
- Breakfast/Brunch
- Yield
- 1 serving
- Prep Time
- 2 minutes
- Cook Time
- 5 minutes
- Total Time
- 6 minutes, 59 seconds