POPSUGAR Celebrity

Buffalo Chicken Sandwich

Jun 12 2007 - 9:19am


Buffalo Chicken Sandwich [1]
From Rachael Ray [2]

4 pieces, 6 ounces each, boneless, skinless chicken breast
Salt and pepper
1 teaspoon sweet paprika
1 teaspoon chili powder
extra-virgin olive oil
Sauce for chicken:
2 tablespoons butter
1/2 cup, 4 ounces, cayenne pepper sauce, preferred brand Frank's Red Hot
Bib or leaf lettuce leaves
4 crusty rolls, split
2 cups sour cream
4 scallions, thinly sliced
1/2 pound blue cheese, crumbled
Small red onion, thinly sliced

  1. Heat a large nonstick skillet over medium high heat.
  2. Season chicken with salt, pepper, paprika and chili powder. Drizzle breast with a little extra virgin olive oil to coat. Pan grill chicken breasts 5 minutes on each side.
  3. Heat a metal or oven safe glass bowl over low heat and melt butter in the bowl. Add hot sauce to the butter and combine.
  4. When the chicken breasts are done, remove from pan and add to the bowl and coat evenly with hot sauce mixture.
  5. Place chicken breasts on bun bottoms and top with crisp lettuce and red onion.
  6. Combine sour cream, scallions and blue cheese and slather bun tops with blue cheese sour cream. Affix bun tops on sandwiches and serve with remaining sauce for dipping.

Serves 4.

Note: The image at right is of the chicken before being placed in a bun.


Source URL
https://www.popsugar.com/Buffalo-Chicken-Sandwich-309854