Cincinnatians take the motto "have it your way" to the next level. Here in Queen City, hungry diners can have their chili two-way (spaghetti and chili), three-way (spaghetti, chili, cheddar cheese), four-way (spaghetti, chili, cheese, and onions or beans), or five-way (spaghetti, chili, cheese, onions, and beans). The gut-busting dish was created in 1922 by Tom and John Kiradjieff, owners of the now-famous Empress Chili.
Source: Flickr user Mini D
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