I'm a huge candy corn [1]-lover — like, I have a borderline addiction to the sugary candy. While most retailers only sell the seasonal candy during the fall months and around Halloween [2], true candy corn enthusiasts will search high and low to get their fix. And the mad Starbucks scientists at TotallytheBomb.com [3] are giving us a hand with their newest secret menu drink creation: Candy Corn Cold Brew.

This cozy cold brew [4] is about to be your new go-to for those fall days when you're craving a cold (and caffeinated) beverage even underneath all those warm layers. The next time you're rolling through your local Starbucks drive-thru, you have to try this. Here's how to order a Candy Corn Cold Brew:

1. Order a venti Pumpkin Cream Cold Brew [5].
2. Ask to substitute vanilla syrup for white mocha sauce.
3. Ask for an extra pump of pumpkin sauce in the sweet cream cold foam.
4. Wear a mask — friendly reminder! — and thank your barista for your personalized brew.

This tempting combination sounds like trick-or-treating in a cup, and we can only assume it'd pair best with a bowl of candy corn on the side, right?